Simple Pork Chops (2024)

Prep Time:

10 mins

Cook Time:

35 mins

Total Time:

45 mins

Jump to Nutrition Facts


  • 4 boneless pork chops

  • 4 teaspoons butter, softened

  • 4 teaspoons mayonnaise

  • 1 teaspoon seasoned salt

  • 1 teaspoon garlic powder

  • 1 teaspoon dried parsley

  • 1 cup shredded sharp Cheddar cheese


  1. Gather all ingredients. Preheat the oven to 350 degrees F (180 degrees C).

    Simple Pork Chops (1)

  2. Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise on top of butter.

    Simple Pork Chops (2)

  3. Season each chop with seasoning salt, garlic powder, and parsley. Sprinkle 1/4 cup cheese over the top of each chop.

    Simple Pork Chops (3)

  4. Bake in the preheated oven until pork is slightly pink in the center, about 35 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

    Simple Pork Chops (4)

Nutrition Facts (per serving)

25g Fat
1g Carbs
24g Protein
Nutrition Facts
Servings Per Recipe4
% Daily Value *
Total Fat25g31%
Saturated Fat12g61%
Total Carbohydrate1g1%
Dietary Fiber0g0%
Total Sugars0g
Vitamin C0mg0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Simple Pork Chops (2024)


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